Crunchy Bheemli mirchi, roasted peanuts, finely chopped onions, cilantro all tossed together with the right amount of spices.
Thinly sliced and battered with chick-pea flour and fried till crispy on the outside.
Deep fried chicken cooked in special sauce with cashews.
Chicken is marinated with spices and deep fried
Fish cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Rich curries cooked with coconut, ginger, garlic and a special blend of spices and a touch of coconut cream.
Boneless breast of chicken simmered in cashew and mango curry sauce, you will be able taste the sweet and mango within the breast.
Shrimp cooked for a long time in a broth made from traditional spices. Then pan sautéed over high heat with sliced red onions, ground black pepper and cumin seeds.
A creamy and rich north Indian curry recipe prepared from paneer cubes and green peas.
This very notable Andhra dish flavored with coriander powder, cumin, black pepper, turmeric and other spices makes it unique and outstanding.
Rice cooked with paneer, horse gram water, vegetables and biryani spices.
Rice cooked with Mango Pickel, Chicken and Biryani Spices.
Cooked along with Basmati Rice and fried shrimp with gongura and Indian spices under slow pressure
Multi layered flatbread made from refined flour (maida).
Homemade cheese dumplings served in cold sweetened milk delicately flavored with cardamom.
Golden-fried dumplings of milk pastry are soaked in sweet, saffron enriched syrup.
Royal Biryani House is a one-stop destination for all your Indian culinary needs. We offer mouthwatering dishes that are sure to tantalize your taste buds and make every occasion memorable. Our experienced chefs prepare every dish with utmost attention to flavor and detail, bringing you the best of Indian cuisine in its most authentic form. We offer a range of vegetarian, non-vegetarian, vegan, and gluten-free options.
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