Catering Menu
Explore
All items we have
Breakfast
Lunch
Dinner
Party
Veg Appitizer
Cut Mirchi
Mirchi Bajji is cut into smaller pieces and fried again
Chilli Paneer
Indo Chinese starter made by seasoning fried Indian cottage cheese (paneer) in chilli sauce.
Paneer 999
Battered and fried mixed paneer/gobi, tossed in Indochinese sauce.
Bheemili Mirchi Chat
Crunchy Bheemli mirchi, roasted peanuts, finely chopped onions, cilantro all tossed together with the right amount of spices.
Veg Manchuria
Tossed in a soy based Chinese sauce flavored with minced garlic, ginger and other condiments.
Veg 65
A unique South Indian dish battered, deep fried and tossed in a sauce made with ginger, chilies, yogurt, lime and curry leaves.
Samosa
Deep fried crispy pastry turnover filled with mashed potato & peas served with tamarind chutney.
Paneer 65
cottage cheese nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.
Chilly Baby Corn
Indo Chinese starter made by seasoning fried Baby Corn in chilli sauce.
Gobi 999
Fried Gobi/veg sauteed with onions, gralic and some spice powders.
Gobi 65
Blanched cauliflower florets nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.
Gobi Manchuria
Fried cauliflower fritters tossed with soya sauce based gravy.
Baby Corn 65
Fried baby corn nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.
BabyCorn Manchuria
Thinly sliced and battered with chick-pea flour and fried till crispy on the outside.
VEG Pakora
Thinly sliced and battered with chick-pea flour and fried till crispy on the outside.
Onion Pakora
Thinly sliced and battered with chick-pea flour and fried till crispy on the outside.
Baby Corn 999
Battered and fried mixed vegetables/babycorn, tossed in Indochinese sauce.
Non-Veg Appitizer
Chilli Chicken
Stir-fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs.
Hyderabad Chicken 65
Chicken is marinated with spices and deep fried
Warangal Chicken Fry
A Hot and Spicy Telugu Style chicken sauteed with fresh ground masalas.
Chicken Pepper Fry
Chicken cooked for a long time in a broth made from traditional spices. Then pan sautéed over high heat with sliced red onions, ground black pepper and cumin seeds.
Chicken Manchurian
Deep-fried spiced chicken tossed with soya sauce based gravy, cooked to perfection.
Bheemavaram Chicken Pakodi
Deep fried chicken cooked in special sauce with cashews.
Chicken 999
fried chicken sauteed with onions, gralic and some spice powders.
Mutton Pepper Fry
Mutton cooked for a long time in a broth made from traditional spices. Then pan sautéed over high heat with sliced red onions, ground black pepper and cumin seeds.
Sea Food Appitizer
Chilli Shrimp
Deep fried shrimp cooked with sweet and sour chilli sause.
Chilli Fish
Battered fried tilapia stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce.
Shrimp Pepper Fry
Shrimp cooked for a long time in a broth made from traditional spices. Then pan sautéed over high heat with sliced red onions, ground black pepper and cumin seeds.
Fish Fry
Fried fish with royal masala and cuting piecess.
Apollo Fish Fry
A Hyderabadi favorite. Tilapia filet strips battered, fried and then tossed in a tangy sauce made from yogurt, curry leaves, lime and other spices.
Vegetarian Tandoori
paneer Tikka
Paneer (Cottage cheese) marinated with fresh herbs served with grilled onion and salad.
Non Vegetarian Tandoori
Chicken Tikka
Chicken marinated with yogurt and Indian spices. Cooked in the tandoor until tender and moist. Essentially this is boneless version of Tandoori Chicken.
Chicken Tandoori
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, spices overnight and then cooked in a tandoor clay oven.
Vegetarian Curries
Paneer Tikka Masala
Indian cottage cheese cubes cooked in a creamy tomato sauce and lightly spiced & sweetened.
Paneer Butter Masala
Paneer cooked in a tomato, butter and cream sauce with Indian spices
Malai Kofta
Balls of potato and paneer cooked in a rich creamy sauce and cashew powder. Served with a side of Steamed Rice.
Aloo Gobi Masala
Potatoes & cauliflower cooked in to taste delicious Punjabi style.
Dal Tadaka
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander.
Kadai Paneer
Fresh cottage cheese cubes cooked with onions and bell peppers in kadai sauce.
Palak Paneer
Fresh Spinach and Cottage Cheese cooked with garlic, ginger, onions, herbs and spices.
Paneer Mutter Curry
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and spanich.
Saag Kofta
Mildly spiced spinach cooked with vegetable balls.
Bagara Baigan
A traditional Indian curry made with slit eggplants simmered in a sauce made from tomatoes, onions, peanuts, sesame, coriander and tamarind. Served with a side of Steamed Rice.
Bhendi Masala
Deep fried okra sautéed in thick gravy of diced onion, tomato, herbs and spices.
Shahi Paneer
Spinach and cheese cooked with onions.
Aloo Mutter Curry
Aloo matar made by with onion and tomato based sauce and tempered with dried fenugreek leaves and cumin seeds.
Veg Chettinad
Vegetables sauteed & cooked in mild sauce and spices in chettinad style.
Veg Kurma
Veg Kurma is made with mixed vegetabels, spices, coconut, cashews and herbs.
Gongura Dal
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and gongura.
Bhendi Fry
Deep fried okra sautéed in peanuts , coconut powder,cashews,herbs and spices.
Chana Masala
Boiled chickpeas simmered in thick gravy of tomatoes, onions, garlic, ginger and green chillies.
Spanich Dal
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and spanich.
Chinta Chiguru Dal
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and Tamarind leaves.
Non-Veg Curries
Egg Curry
Egg Curry is a spicy onion tomato based Indian curry which goes very well with rice .
Chicken Tikka Masala
Traditional North Indian Dish made from grilled chicken simmered in a rich tomato-cream sauce with Onions and Peppers.
Coconut Chicken
Rich curries cooked with coconut, ginger, garlic and a special blend of spices and a touch of coconut cream.
Mirapakaya Kodi Kura
Chicken cooked with onion Mirapakaya and aromatic spices.
Kadai Chicken
Chicken pieces cooked in delicious creamy tomatoes and onions gravy.
Chicken Kurma
Traditional North Indian Dish made from chicken simmered in a rich tomato-cream and onion sauce.
Chicken Chetinad
A traditional South Indian dish having distinct ingredients like coconut milk, poppy seeds, cardamom pods, black pepper in a lot of sauce. A spicy delight!.
Andhra Chicken Curry
This very notable Andhra dish flavored with coriander powder, cumin, black pepper, turmeric and other spices makes it unique and outstanding.
Cut Mirchi
Mirchi Bajji is cut into smaller pieces and fried again
Mango Chicken
Boneless breast of chicken simmered in cashew and mango curry sauce, you will be able taste the sweet and mango within the breast.
Chicken Vindalool
The classic Indian dish is made up of chicken, garlic, red chilies, vinegar, and other spices.
Butter Chicken
Chicken cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice..
Saag Chicken
Classic Indian curry of chicken cooked together with fresh spinach and spices.
Gongura Chicken Curry
An Andhra delicacy chicken cooked with (Red Sorrel) Gongura leaves & spice.
Mogalai Chicken
Pieces of chicken in delicious creamy gravy with egg and coriander. A northwest frontier delicacy cooked with fried curry leaves, onions, peppers & spices.
Lamb Kurma
Traditional North Indian Dish made from lamb simmered in a rich tomato-cream and onion sauce.
Butter Lamb
Lamb cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Lamb Tikka Masala
Traditional North Indian Dish made from grilled lamb simmered in a rich tomato-cream sauce with Onions and Peppe
Goat Vindaloo
Well known as a spicy Indian food on the menu. This Goan dish is made in coconut, vinegar, red chillies, tomato along with chunks of potato.
Goat Kurma
Traditional North Indian Dish made from goat simmered in a rich tomato-cream and onion sauce.
Kadi Goa
Goat pieces cooked in delicious creamy tomatoes and onions gravy.
Goan Goat Curry
Goat cooked in light gravy with fresh ground spices.
Goat Rogan Ghose
Goat Rogan Josh is a slow-cooked dish made with lamb, spices, herbs, and yogurt.
Goat Chetinad
A traditional South Indian dish having distinct ingredients like coconut milk, poppy seeds, cardamom pods, black pepper in a lot of sauce. A spicy delight!
Goat Curry
This very notable Indian food flavored with coriander powder, cumin, black pepper, turmeric and other spices makes it unique in flavor and tastes outstanding.
Gongura Goat Curry
An Andhra delicacy Goat cooked with (Red Sorrel) Gongura leaves & spice.
Fish Tikka Masala
Traditional North Indian Dish made from grilled fish simmered in a rich tomato-cream sauce with Onions and Peppers.
Butter Fish
Fish cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Mango Shrimp Curry
Plump juicy shrimp cooked in a curry made with coconut, spices, and raw mangoes.
Shrimp Tikka Masala
Traditional North Indian Dish made from grilled shrimp simmered in a rich tomato-cream sauce with Onions and Peppers.
Butter Shrimp
Shrimp cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Konaseema Royyala Kura (Shrimp)
Shrimp cooked in light gravy with fresh ground spices.
Goan Fish Curry
Goat cooked in light gravy with fresh ground spices.
Vegetarian Biryanis/Rice
Bezawada Paneer Biryani (38 Oz)
Very long grain aromatic Basmati Rice cooked with veggies and more than 30 different spices for over an hour. Our signature dish and utterly delectable. Comes along with sliced Paneer pieces fried and tossed in our signature Bezwada masala.
Veg Dum Biryani (38 Oz)
Basmati rice cooked with vegetables, herbs, spices and garnished with cilantro, onion and lemon (Served with yogurt raitaa and special gravy).
Avakaya Paneer Biryani (38 Oz)
Cooked with basmati rice, paneer, mango pickle, vegetables, and biryani spices
Gongura Gutti Vankaya Biryani(38 Oz)
Classic Gongura Gutti Vankaya Biryani made with long grain basmati rice, eggplant stuffed, and biryani spices
Veg 65 Biryani (38 Oz)
Very long grain aromatic Basmati Rice cooked with veggies and more than 30 different spices for over an hour. Our signature dish and utterly delectable. Comes along with Mix of veg pieces fried and tossed in our signature 65 sacuemasala.
Chinta Chiguru Paneer Biryani(38 Oz)
Rice cooked with paneer, Tamarind Leaves, vegetables and biryani spices.
Gongura Paneer Biryani (38 Oz)
Rice cooked with gongura, Paneer and our signature biryani masala. Limited availability.
Paneer 65 Biryani(38 Oz)
Basmati rice cooked with cottage cheese and grean peas, blended with herbs and spices then garnished with cilantro, onion and lemon (serve).
Ulavacharu Paneer Biryani(38 Oz)
Rice cooked with paneer, horse gram water, vegetables and biryani spices.
Gutti Vankaya Biryani (38 Oz)
Cooked with basmati rice and overstuffed brinjal mixture and cooked to perfection in the dum method.
Ulavacharu Gutti Vankaya Biryani (38 Oz)
Cooked with basmati rice and overstuffed brinjal mixture and Horse gram soup, and biryani spices
Chinta Chiguru Gutti Vankaya Biryani (38 Oz)
Cooked with basmati rice and overstuffed brinjal mixture and Tamarind Leaves, and biryani spices.
Non-Veg Biryanis
Spl Egg Biryani (38 Oz)
Dum Style prepared veg biryani Rice that comes along with Egg halves tossed in wok with our signature Biryani Masala and 65 Sauce.
Ulavacharu Spl Egg Biryani(38 Oz)
Egg biryani made with Horse gram soup.
Chinta Chiguru Egg Biryani(38 Oz)
Egg biryani made with Tangy tamarind leaves.
Gongura Chicken Biryani (38 Oz)
Chicken Dum Biryani made with sorrel leaves.
Ulavacharu Chicken Biryani(38 Oz)
Chicken Dum Biryani made with Horse gram soup.
Chinta Chiguru Chicken Biryani(38 Oz)
Chicken Dum Biryani made with Horse gram soup.
Avakaya Chicken Biryani (38 Oz)
Rice cooked with Mango Pickel, Chicken and Biryani Spices.
Bezawada Boneless Chicken Biryani (38 Oz)
Basmati rice cooked with tender chunks of chicken, blended with herbs and spices then garnished with cilantro, onion and lemon (Served with yogurt raita…)
Hyderabad Chicken Dum Biryani(38 Oz)
Uniquely layered Hyderabadi biryani cooked in a traditional way then garnished with egg, cilantro, onion and lemon (Served with yogurt raita…)
Chicken 65 Biryani(38 Oz)
Indian style spiced chicken cooked with basmati rice and aromatic spices.
Butter Chicken Biryani(38 Oz)
Butter chicken biryani is made with aromatic long grain rice, layered with creamy butter chicken gravy, and herbs.
Chicken Fry Biryani (38 Oz)
Indian style spiced chicken fried and served with basmati rice and aromatic spices.
Ulavacharu Goat Biryani(38 Oz)
Mutton Dum Biryani made with Horse gram soup.
Chinta Chiguru Goat Biryani(38 Oz)
Mutton Dum Biryani made with Tamarind Leaves.
Goat Dum Biryani(38 Oz)
Hyderabadi Style Dum Biryani. Very long grain aromatic Basmati Rice cooked with baby goat meat and more than 30 different spices for over 90 minutes. Our signature dish and utterly delectable. Garnished with half a boiled egg.
Goat Keema Biryani NEW (38 Oz)
Minced meat marinated with special herbs and spices and slow-cooked with Basmati rice over a low fire.
Lamb Biryani (38 Oz)
Lamb cooked in special Basmati rice with spices.
Gongura Lamb Biryani(38 Oz)
Gongura Lamb Biryani made with sorrel leaves and spices.
Avakaya Goat Biryani(38 Oz)
Rice cooked with Mango Pickel, Goat and Biryani Spices.
Gongura Goat Biryani(38 Oz)
Mutton Dum Biryani made with sorrel leaves and spices.
Mutton Fry Biryani(38 Oz)
Hyderabadi Style Fry Biryani. Very long grain aromatic Basmati Rice cooked with baby goat meat and more than 30 different spices for over 90 minutes. Our signature dish and utterly delectable.
Fish Biryani(38 Oz)
Fish Biryani with aromatic long-grain basmati rice cooked over perfectly spiced fish marinated in warm spices, topped with onions and cilantro.
Gongura Fish Biryani(38 Oz)
Cooked along with Basmati Rice and marinated fish with gongura and Indian spices under slow pressure
Gongura Shrimp Biryani (38 Oz)
Cooked along with Basmati Rice and fried shrimp with gongura and Indian spices under slow pressure
Fish 65 Biryani(38 Oz)
Marinated fish cooked traditionally with basmati rice and spices.
Shrimp Biryani(38 Oz)
Aromatic basmati rice dum cooked with prawns, herbs & spice powders.
Shrimp 65 Biryani(38 Oz)
Aromatic basmati rice dum cooked with prawns, herbs & spice powders.
Vegetarian Indo Chinese
Veg Fried Rice
Indo-Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices.
Bezawada Spl Veg Fried Rice
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers
Non Vegetarian Indo Chinese
Chicken Fried Rice
Indo-Chinese style chicken fried rice tossed with chilies and peppers.
Bezawada Spl Chicken Fried Rice
Aromatic rice stir fried with chicken, fine chopped cabbage, carrots, and bell peppers
Catering Specials
Paneer Masakali
Chicken Masakali
Chitti Punugulu
Vada
Onion Pakoda
Stuffed Mirchi
Dahi Vada
Samosa Chat
Chitti Samosa
Veg /Egg/Chicken Noodles
Sambar
Rasam
Roti Pachhadi
Veg Porial
Aloo Fry
Dalmakini
Methi Chaman
Veg / Chicken/Mutton Pulav
Tamarind Rice
Lemon Rice
Curd Rice
Carrot Halwa
Fruit Custard
Double Ka Meeta
Hot Deals
Beef burger and chips
Enjoy 25% Discount on multiple menu categories.
$80.00
$56.99
